Sheenam Garg
National Dairy Research Institute, India
Biography
Sheenam Garg is a Microbiologist and has earned her MSc in Microbiology from Kurukshetra Institute, India. She has completed her PhD in Dairy Microbiology from National Dairy Research Institute, India and worked on research project entitled: Impact of probiotic L. reuteri LR6 on the gut and systemic immunity using protein energy malnutrition murine model. Besides, she holds Post graduate diploma in Intellectual Property Rights. Her research interests include expertise in Microbiology, Molecular Biology and Cell Biology techniques as well as in-vivo studies. She is a Recipient of Haryana Merit Scholarship and Institutional Fellowship during MSc and PhD
programme respectively. Also, she has qualified National Eligibility Test recognized by UGC/CSIR. She has published many national/international research/review papers, book chapters and popular articles in reputed journals.
Abstract
Abstract : Protein energy malnutrition and the gut dysbiosis: Probiotics as an adjuvant therapy