Plant-Based and Alternative Diets in Children

With growing interest in plant-based nutrition, this track evaluates its role in pediatric health. Presentations will cover nutrient adequacy, supplementation, and ethical considerations. Vegan and vegetarian diet planning for infants and adolescents will be discussed. Comparative outcomes of plant-based vs. omnivorous diets will be shared. Challenges in low-resource settings and food availability will also be addressed.

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